Happy Mondays at the Community Kitchen have given into the demands of their diners and produced a seasonal cookbook with great emphasis on buying locally, cooking from scratch and celebrating the abundance of available vegetables.
We were lucky to receive some funding from Lloyds Bank Community Fund which enabled us to produce The Happy Mondays Cookbook. It has taken a while to put together but we are delighted with the results.
Two of the cooks Christine Smith and Gemma Parker have taken a step back from the kitchen for the past year to write the book. The cookbook captures the essence of the meals from past years as well as revealing some of the many delicious recipes for you to cook at home. The book is different from other cookbooks and has a relaxed feel with easy to follow and make recipes along with lots of pictures
We are really pleased its out in time for Christmas and a number of people have already said they will be giving it as a Christmas present.
The Community Kitchen will be celebrating its fifth anniversary next year. It is run by volunteers from Sustainable Bungay. The Happy Monday Meal is on the third Monday of each month at Bungay Community Centre.
The cookbook is priced at £7.50 and is available to purchase from Bungay Library and Earsham Street Café in Bungay as well as online from the Hodemedod Website.